Products

Shortening

Filma Puff Pastry

Filma Puff Pastry Shortening is a high-quality vegetable fat made entirely from refined and deodorised selected vegetable oil. Developed specifically for making puff pastry dough, with good plasticity and melting point to produce optimal layers of puff pastry, resulting in a crispy texture when baked. Best for puff pastries such as Saucijs Brood, picnic roll, Vols Au Vent, cheese stick, and Zuppa soup.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
12 kg12 kg x 1430 cartons
ParameterSpecification
Melting Point44 - 47
% FFA0.1 max.
ColorYellowish
Emulsifier+
Flavour-
TasteBland

Filma Baker's Cream Fat

Filma Baker’s Cream Fat is a high-quality vegetable fat made from selected vegetable oil. Filma Baker’s Cream Fat formulated from trans-fat free vegetable oil and natural antioxidant. With good creaming ability, low melting point, and vanilla flavour delivers perfection for your bakery products such as for wafer, buttercream, bread, and biscuit.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Melting Point38 - 40
% FFA0.1 max.
ColorWhite
Emulsifier+
FlavourButter Vanilla
TasteBland

Filma Butter Oil Substitute

Filma Butter Oil Substitute (BOS) is a substitute for butter oil made from refined and deodorised vegetable oil. Filma BOS has a unique, bake stable buttery aroma, making the flavour lasts longer in bakery products. Best for butter cookie, biscuit, pound cake, Chinese pia, cake, sweet bread, and cream filling for cakes.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Pails

NetLoading Capacity
18 kg18 kg x 756 pails
ParameterSpecification
Melting Point33 - 36
% FFA0.2 max.
ColorYellowish
Emulsifier+
FlavourButtery Milky
TasteBland

Filma Biscuit Fat

Filma Biscuit Fat is a high-quality shortening from selected and refined vegetable oil, made specifically for premium biscuit industry. Best for biscuit dough, biscuit filling cream, high-quality bread, and decorating cream for cakes.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Melting Point41 - 44
% FFA0.1 max.
ColorWhite
Emulsifier+
Flavour-
TasteBland

Filma GoodFry Deep Frying Fat

Filma Goodfry Deep Frying Fat is a high-quality frying fat that specially designed to be used for deep frying. It possesses high smoke value that makes it more stable at high temperature. Best for deep frying doughnut, french fries, meat, vegetables wrapped in seasoned flour, and snacks.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Melting Point39 – 43
% FFA0.05 max
ColorWhite
Emulsifier-
Flavor-
TasteBland

Filma Goodfry Semi Liquid Frying Oil

Filma Goodfry Deep Frying Fat is a high-quality frying fat that is specially designed to be used for deep frying. It possesses high smoke value that makes it more stable at high temperature. Best for deep frying doughnut, french fries, meat, vegetables wrapped in seasoned flour, and snacks.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Pail

NetLoading Capacity
18 kg18 kg x 640 tins
ParameterSpecification
Melting Point36 - 38
% FFA0.05 max.
ColorWhite
Emulsifier-
Flavour-
TasteBland

Palmvita Deep Frying Fat

Palmvita Deep Frying Fat is specially designed for deep frying. It possesses high smoke point that makes it more stable at high temperature. Best for deep frying foods such as fried chicken, french fries, doughnut, meat, flour-coated vegetables, and snacks.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Slip Melting Point42 - 45
% FFA0.05 max.
ColorWhite
Emulsifier+
Flavour-
TasteBland

Palmvita White Fat

Palmvita White Fat is high-quality shortening, which possesses suitable melting point that makes it good for application of white bread, Chinese pia, and cream filling.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Slip Melting Point39 - 43
% FFA0.1 max.
ColorWhite
Emulsifier-
Flavour-
TasteBland

Palmvita Baker's Fat

Palmvita Baker’s Fat is high-quality shortening, which possesses additional emulsifier for good creaming properties. It is good for biscuit, white bread, Chinese pia, and cream filling.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1,400 cartons
ParameterSpecification
Slip Melting Point40 - 43
% FFA0.1 max.
ColorWhite
Emulsifier+
Flavour-
TasteBland

Palmvita Butter Oil Substitute

Palmvita Butter Oil Substitute (BOS) is more stable compared to real butter oil. It possesses low melting point and pleasant buttery flavour for application on bakery products. Best for cookie, biscuit, Chinese Pia, cake, sweet bread, cream filling for bread and cake.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Pail

NetLoading Capacity
18 kg18 kg x 756 pails
ParameterSpecification
Slip Melting Point33 - 36
% FFA0.2 max.
ColorYellowish
Emulsifier+
FlavourButtery
TasteBland

Menara

Menara Shortening is a multipurpose shortening. It possesses excellent melting point and creaming value that makes it suitable for application of bread, biscuit, cream filling, and whip cream.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Melting Point39 – 42
% FFA0.1 max.
Iodine Value45 – 50
Color2.5 R max.
Emulsifier+
TasteBland

Menara Baker’s Fat

Menara Baker’s Fat is economical shortening with additional lauric oil, which possesses good creaming properties. It is suitable for biscuit, white bread, cream filling, and cake decorating.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Slip Melting Point47 - 50
% FFA0.1 max.
ColorWhite
Emulsifier+
Flavour-
TasteBland

Red Rose

Red Rose Shortening is a multipurpose shortening. It has an excellent melting point and creaming value that makes it suitable for application of bread, biscuit, cream filling and whip cream.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

red_rose_shortening_carton
NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Melting Point48 – 52
% FFA0.08 max.
Iodine Value35 – 42
Color2.5 R max.
Emulsifier-
TasteBland

Filma Pusaka White Baker's Fat

Filma Pusaka White Baker’s Fat is a high-quality shortening made from refined selected vegetable oil. It has an excellent melting point and optimum creaming value. Best for decorating cream for cake, biscuit dough, and high-quality bread.

Certifications

certifications-ukas-tcl certifications-sgs-iso9001-tcl certifications-sgs-iso22000-tcl certifications-halal

Carton

NetLoading Capacity
15 kg15 kg x 1400 cartons
ParameterSpecification
Melting Point42 - 45
% FFA0.1 max.
ColorWhite
Emulsifier+
Flavour-
TasteBland